Hot dog
Fancy Ravioli
Klassinen ja herkullinen hot dog, joka valmistetaan mehevästä nakista ja pehmeästä sämpylästä. Ravintolatasoinen lopputulos saavutetaan paahtamalla sämpylät voissa ja valitsemalla laadukkaat lisukkeet.
Ingrédients
| 4 pc | hot dog -sämpylää |
| 4 pc | nakkimakkaraa |
| 20 g | voita |
| 4 c. à c. | sinappia |
| 4 c. à c. | ketsuppia |
| 1 pc | jalapenoa |
| 1 pc | punasipulia |
Instructions
Heat the sausages
Boil water in a pot, remove from heat and add 4 pc sausage. Let the sausages heat for 5 minutes.
Prepare the buns
Slice 4 pc hot dog bun lengthwise if they are not already pre-cut.
Toast the buns
Melt 20 g butter in a pan and toast the inside surfaces of the buns over medium heat until golden brown and crispy.
Add condiments
Spread 4 c. à c. mustard and 4 c. à c. ketchup on the bottom of each toasted bun.
Assemble the hot dogs
Place a hot sausage into each bun on top of the condiments.
Add toppings
Slice 1 pc jalapeno and chop 1 pc red onion. Distribute these evenly over the hot dogs for flavor and crunch.
Informations
- Cette recette sert 4 personnes
- Le temps de cuisson est 15 minutes
- Type de plat : Plat principal
- Protéine principale : Viande
- Glucide principal : Céréales
- Fancy Ravioli