Hot dog
Fancy Ravioli
Klassinen ja herkullinen hot dog, joka valmistetaan mehevästä nakista ja pehmeästä sämpylästä. Ravintolatasoinen lopputulos saavutetaan paahtamalla sämpylät voissa ja valitsemalla laadukkaat lisukkeet.
Ingredientes
| 4 un | hot dog -sämpylää |
| 4 un | nakkimakkaraa |
| 20 g | voita |
| 4 c. chá | sinappia |
| 4 c. chá | ketsuppia |
| 1 un | jalapenoa |
| 1 un | punasipulia |
Instruções
Heat the sausages
Boil water in a pot, remove from heat and add 4 un sausage. Let the sausages heat for 5 minutes.
Prepare the buns
Slice 4 un hot dog bun lengthwise if they are not already pre-cut.
Toast the buns
Melt 20 g butter in a pan and toast the inside surfaces of the buns over medium heat until golden brown and crispy.
Add condiments
Spread 4 c. chá mustard and 4 c. chá ketchup on the bottom of each toasted bun.
Assemble the hot dogs
Place a hot sausage into each bun on top of the condiments.
Add toppings
Slice 1 un jalapeno and chop 1 un red onion. Distribute these evenly over the hot dogs for flavor and crunch.
Informações
- Esta receita serve 4 pessoas
- O tempo de cozimento é 15 minutos
- Tipo de prato: Prato principal
- Proteína principal: Carne
- Carboidrato principal: Cereais
- Fancy Ravioli