Pizzapohja

Pizzapohja

Salty Curry

Perinteinen ja rapea pizzapohja, joka on helppo valmistaa kotona. Sopii täydellisesti yhdelle uunipellille.

Ingredientes

2.5 dllämmintä vettä
10 gkuivahiivaa
400 gvehnäjauhoja
5 gsuolaa
4 c. cháoliiviöljyä

Instruções

Prepare the liquid

Mix 2.5 dl warm water and 10 g dry yeast in a bowl. Let it stand for 5 minutes.

Mix the dough

Add 400 g wheat flour, 5 g salt and 4 c. chá olive oil. Knead the dough by hand or with a machine for about 10 minutes until, elastic.

Rise the dough

Cover the bowl with a cloth and let the dough rise in a warm place for 45 minutes.

Roll and shape

Roll out the risen dough into a sheet sized for the baking tray on top of parchment paper.

Informações

  • Esta receita serve 4 pessoas
  • O tempo de cozimento é 60 minutos
  • Tipo de prato: Prato principal
  • Proteína principal: Proteína vegetal
  • Carboidrato principal: Cereais
  • Esta receita é Vegetariano, Vegano e Sem laticínios*
  • Salty Curry
*

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