Pizza Dough
Oatmeal
Soft and nutritious oatmeal prepared with water and finished with a knob of butter and cinnamon sugar.
Ingredients
750 mlwater
90 grolled oats
2.5 mlsalt
5 mlcinnamon
17 gsugar
10 gbutter
Steps
Heat the water
Measure 750 ml water into a medium saucepan and bring to a boil on the stove.
Add ingredients
When the water boils, carefully add 90 g rolled oats and 2.5 ml salt.
Cook the porridge
Let the porridge simmer for about 6 minutes. Stir gently only a few times to prevent the porridge from sticking to the bottom. Remove any foam that forms on the surface during cooking.
Prepare cinnamon sugar
Mix together 5 ml cinnamon and 17 g sugar.
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Information
- This recipe serves 4 people
- The cooking time is 15 minutes
- Tags: Dairy free, Vegan, Vegetarian
- No owner
*
AI has assisted in creating this recipe and it may contain errors. Always check yourself that it does not contain dairy.
