Pizzadeg
Oatmeal
Soft and nutritious oatmeal prepared with water and finished with a knob of butter and cinnamon sugar.
Ingredienser
750 mlwater
90 grolled oats
2,5 mlsalt
5 mlcinnamon
17 gsugar
10 gbutter
Steg
Heat the water
Measure 750 ml water into a medium saucepan and bring to a boil on the stove.
Add ingredients
When the water boils, carefully add 90 g rolled oats and 2,5 ml salt.
Cook the porridge
Let the porridge simmer for about 6 minutes. Stir gently only a few times to prevent the porridge from sticking to the bottom. Remove any foam that forms on the surface during cooking.
Prepare cinnamon sugar
Mix together 5 ml cinnamon and 17 g sugar.
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Information
- Detta recept räcker till 4 personer
- Tillagningstiden är 15 minuter
- Taggar: Mjölkfri, Vegan, Vegetarisk
- Ingen ägare
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