鸡肉玉米片烤盘

鸡肉玉米片烤盘

这是一道美味又色彩缤纷的烤盘料理,香脆的玉米片配上调味鸡肉、新鲜蔬菜和融化的芝士。非常适合与全家人分享或作为聚会餐点。

配料

15 毫升食用油
300 克鸡胸肉片或鸡柳
5 毫升辣椒粉
3 毫升酱油
2 毫升黑胡椒
150 克玉米片 (nachos)
150 克玉米
150 克芝士碎

步骤

预热烤箱

将烤箱预热至 200 度,以便准备组装烤盘时使用。

烹饪鸡肉

在锅中加热 15 毫升 食用油,翻炒 300 克 鸡胸肉片或鸡柳 直至完全熟透。

调味鸡肉

在鸡肉中加入 5 毫升 辣椒粉3 毫升 酱油2 毫升 黑胡椒,搅拌均匀。

准备蔬菜

洗净并将 [1 个 红灯笼椒] 和 [2 个 番茄] 切成丁,将 [1 个 红洋葱] 切碎。

放置玉米片

在铺有烘焙纸的烤盘上均匀铺上 150 克 玉米片 (nachos)

添加配料

将煮熟的鸡肉、红灯笼椒、红洋葱和 150 克 玉米 铺在玉米片上。

撒上芝士

均匀地撒上 150 克 芝士碎

放入烤箱烘烤

放入 200 度的烤箱烘烤约 10 分钟,直到芝士融化并略带金黄即可。

查看最后2步

免费注册 – 输入您的电子邮件以查看所有步骤并保存食谱。

信息

  • 这个食谱可供 4 人
  • 烹饪时间是 30 分钟
  • 标签: 鸡肉
  • 无所有者

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