Riisi ja kana

Fancy Ravioli

Nopea ja helppo riisi- ja kanaruoka, joka sopii arkeen. Kermainen kastike sitoo maut yhteen.

재료

Cook the rice

Start by cooking 200 g rice according to package instructions. You can add 2.5 g salt to the boiling water.

Cook the chicken

Cut 400 g chicken breast into cubes. Heat 2 큰 술 olive oil in a pan and cook the chicken until done.

Add flavors

Add 4 개 garlic cloves, crushed, and 5 g curry powder. Sauté for a moment.

Prepare sauce

Pour 2 dl vegetable stock into the pan and bring to a simmer.

Add cream and peas

Stir in 2 dl cooking cream and 100 g frozen peas. Let simmer for a few minutes.

Final seasoning

Season the sauce with the remaining 2.5 g salt and 1 g black pepper.

Serve

Serve the sauce with the cooked rice.

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