
Big Mac Sauce
A rich and tangy sauce inspired by the famous burger sauce. It’s easily prepared by mixing mayonnaise, spices, and finely chopped sweet pickles.
Ingredients
Steps
Cut 30 g sweet pickles into a very fine mince.
Place 150 ml mayonnaise, 30 ml ketchup, 5 ml mustard (Dijon), and 5 ml white wine vinegar into a bowl.
Add 1.5 g onion powder, 0.75 g garlic powder, 0.75 g paprika powder, and 2.5 ml soy sauce.
Add the finely minced sweet pickle and mix all ingredients until you have a smooth sauce.
Cover the bowl and let the sauce sit in the refrigerator for 30 minutes before serving.
Information
- This recipe serves 4 people
- The cooking time is 35 minutes
- Tags: American, Gluten free, Sauce, Vegetarian
- Fancy Ravioli
AI has assisted in creating this recipe and it may contain errors. Always check yourself that it does not contain gluten.
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