Oatmeal

Oatmeal

Soft and nutritious oatmeal prepared with water and finished with a knob of butter and cinnamon sugar.

材料

750 mlwater
90 グラムrolled oats
2.5 mlsalt
5 mlcinnamon
17 グラムsugar
10 グラムbutter

手順

Heat the water

Measure 750 ml water into a medium saucepan and bring to a boil on the stove.

Add ingredients

When the water boils, carefully add 90 グラム rolled oats and 2.5 ml salt.

Cook the porridge

Let the porridge simmer for about 6 minutes. Stir gently only a few times to prevent the porridge from sticking to the bottom. Remove any foam that forms on the surface during cooking.

Prepare cinnamon sugar

Mix together 5 ml cinnamon and 17 グラム sugar.

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情報

  • このレシピは 4 人分
  • 調理時間は 15 分
  • タグ: 乳製品なし, ヴィーガン, ベジタリアン
  • 所有者なし
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