Lohkoperunat
Fancy Ravioli
Lohkoperunat ovat uunissa paahdettuja perunaviipaleita, jotka maustetaan öljyllä ja yrteillä. Ne ovat täydellinen lisuke lihalle, kalalle tai burgereille.
配料
| 800 g | uuniperunaa |
| 3 汤匙 | rypsiöljyä |
| 1 茶匙 | suolaa |
| 1 茶匙 | paprikajauhetta |
| 0.5 茶匙 | kuivattua timjamia |
| 0 dl | mustapippuria |
说明
Preheat the oven to 225 degrees so it is ready when the potatoes are prepared.
Wash the 800 g potatoes thoroughly with a vegetable brush and dry them with paper towels.
Cut the potatoes in half lengthwise, and cut each half into 3–4 wedges.
In a bowl, mix 3 汤匙 rapeseed oil, 1 茶匙 salt, 1 茶匙 paprika powder, 0.5 茶匙 dried thyme, and 0 dl black pepper.
Add the potato wedges to the bowl with the oil mixture and toss so that they are evenly coated.
Spread the seasoned potato wedges onto a baking sheet lined with parchment paper, skins facing down.
Bake the potato wedges in the oven at 225 degrees for 30 minutes, until they are soft and have a beautiful color.
信息
- 这个食谱可供 4 人
- 烹饪时间是 40 分钟
- 菜式：配菜
- 主要碳水化合物：土豆
- 本食谱为素食, 纯素, 无麸质*和无乳制品*
- Fancy Ravioli
本食谱在制作过程中得到了AI的辅助，可能含有错误。请自行确认是否含麸质或乳制品。